Ligue 1 – 2022 Environmental Sustainability Matrix

1000 m2 (10763 sq ft) of solar panels on the roof of the training centre. 40,000 m2 (430556 sq ft) of solar panels in OL Valley. Geothermal system to produce heat. 100% of the electricity consumed on OL Valley comes from renewable sources. The purchase of this energy also contributes to the "Nature Option Energie" fund, which finances the research, development and construction of new hydraulic, wind and solar renewable energies in France

The progressive deployment of sensors (temperature and electricity) to obtain a better energy mapping of the building. Building management system. HelpOL application that allows spectators to report leaks and faults, as well as a valve shut-off system to secure the networks in case of abnormal over-consumption. Low energy LED stand lighting. Electricity consumption 18/19 = 9,370 MWh

Public transport available, especially supported by the City of Lyon: new tramway, train station nearby, special buses and trams for match days, cost the club 100-150k per match (almost 3m per year). Free bike parking in both stadium ramps -> 550 spaces. Free shuttle buses are available in satellite car parks to reduce traffic congestion. 39% of fans use public transport to get to matches

Reusable Eco Cups. LemonTri machines in the stadium to recover plastic bottles in a fun way (reward system). Isothermal mugs distributed to all employees to replace coffee cups on a daily basis. Separate collection of plastic bottles on match days by the cleaning company. Follow-up of the AGEC law: Anti-Waste and Circular Economy Law: Stop single-use plastic

Recycling at the stadium. 100% of waste recovered including 30% recycled and 70% incinerated for energy production. Reuse and recycling of glass; recycling of cardboard, paper, plastic and metals; and organic recovery of bio-waste. Composter on site for the recovery of bio-waste from collective catering (canteen). Partnership with the Banque Alimentaire du Rhône, around 6 tonnes of foodstuffs were donated during the previous sports season for redistribution to social assistance associations. Monitoring of the AGEC law: Anti-Waste and Circular Economy Law

Rainwater recovery system thanks to the stadium roof. This water is used to water the various green areas and lawns of the Groupama Stadium. A water leak detection system with a valve cut-off system to secure the water network in the event of abnormal over-consumption.
HelpOL application so that supporters can warn of water leaks in real time.

Commitment to responsible sourcing through the charters and decisions taken by SODEXO, the club's sole catering supplier: sustainable fishing, meat of French origin for the most part. SODEXO's actions linked to the signature of the 15 commitments charter and the OL FPFP label: in line with these 2 guidelines, choice of local, certified (organic or other) and vegetarian food (in the refreshment area: daily specials, vegetarian sandwiches and meat-free pizza + meat-free dishes for hospitality/seminars/concierge services) at certain percentages.

Signing of the Lyon Metropole Territorial Climate Air and Energy Plan. Available in full on the club's official website: https://urlz.fr/bOsd. All the actions of the OL Foundation are available on the following link: https://urlz.fr/bOs9. Environmental partnership with the VEOLIA Group. Realisation of the OL Group's carbon footprint. Awarded the Fair Play For Planet 2-star label. OL and the Léo Lagrange Federation joined forces for an innovative educational programme in favour of the environment. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration)

2 hives at the beginning of 2020; around 360,000 bees produce 100 kg of honey each year (260 kg in 2020). Creation of an educational permaculture garden of 550 m2, called the "Hero's Garden" to encourage biodiversity. Workshops on the theme of beehives and the environment (biodiversity, food, health, composting, pollution and the 5 senses) for the Groupama Stadium area (schools, medical and social services, general public, etc.) to raise awareness of environmental issues. Reasoned maintenance of green spaces and lawns. Reconstitution of habitats for species present on the site before construction. Conservation of the "Bois du Montout" for migratory birds.

Formerly heated by gas, the stadium has been connected for 2 years to the district heating system of Clermont Auvergne Métropole

Due to the choice of 100% natural lawns on all pitches: maintenance with zero phyto and no heating or light therapy are used for the main pitch, the training center and the training center. LED lights used for 4 pylons, Fieldside panels + installation of a giant LED screen. New building of 190 m2 classified RT2012 and set up in the summer of 2021 hosting our secretariat, our shop and our Association. Thermal insulation of the security PC changed and improved in the 2021 off-season

Implementation of a specific policy in collaboration with our local transport network (T2C) in order to facilitate and increase the use of the tramway on match days: triple passage (10 additional trains) on match days allowing almost 20% of our stadium capacity to come by tram, park and ride, free tram on weekends, communication by CRM to ticket holders and local press campaign. Provision of self-service bicycles (C-Velo) to the public by the Métropole with a terminal 500 meters from the stadium entrance (La Plaine stop). The club bus never travels to away matches when our professional team flies. Satisfaction survey project and mobility audit of our 9,000 subscribers via CRM in February/March 2022

In consumer catering areas: replacement in summer 2021 of disposable plastic cups with 100% recycled and recyclable paper cups, removal of all plastic containers (chips, sandwiches, etc.. In VIP areas: elimination of single-use plastic glasses, all containers offered are made of glass, bamboo or recycled cardboard. Provision of water bottles for all of our Association and Training Center teams (600 licensees). Distribution of individual mugs for our employees to reduce cup consumption. Ongoing project with our partner VEOLIA: sorting machine with reward system for the general public on match nights

Dedicated area within the stadium for sorting to facilitate the recovery of waste and selective bins made available to the public at each point of sale on match days. 100% of waste recovered including 30% recycled and 70% incinerated for energy production. Reuse and recycling of glass; recycling of cardboard, paper, plastic and metals. Selective sorting at the training center and at the training center.

Change in the summer of 2021 of the watering system on the main pitch to reduce water consumption. Project to set up ecological shower heads with the company HYDRAO for the training center for the 2022/2023 season. The stadium extension project (start of work October 2022) provides for water-saving equipment, 3/6 L flushes, 6 L/min showers, optoelectric valves, and urinals with electronic valves.

Our partner "Création Gourmande" works only with local products, from the short circuit for our general public catering offers. We also work with a partner baker "Domi" on a short circuit (located 1 km from the stadium) for fresh sandwiches. Suppliers are selected on the basis of a responsible purchasing policy/ Partnership with a local spring water (Laqueuille) in a short circuit for all our consumption all year round (employees, sportsmen, public on match nights). Systematic offer of vegetarian products via our “Création Gourmande” caterer in our Hospitality offers

Punctual communication on the club's CSR involvement via the news section of the official website and social networks (shares on Facebook, Twitter, Linkedin, Instagram stories), in our Match Program and via the CRM. Sharing the commitments of our professional players to the environment on our social networks and press articles (environmental protection with Florent Ogier, animal cause with Johan Gastien). Promotion of our natural environment (Chaine des Puys drawing) on ​​our match shirts for 3 seasons (2019/2020, 2020/2021, 2021/2022) and again next season (2022/2023)

The main pitch was redone in the summer of 2021 for the club's rise to Ligue 1 with a choice of 100% natural lawn, unique in Ligue 1. The pitches of the training center and the training center are also in 100% natural lawns. On all facilities: grounds maintenance with zero phyto. As part of the Gabriel-Montpied stadium extension project (start of work in October 2022), the development of a green urban park near the stands has been recorded, as part of the plan of the City of Clermont-Ferrand for the preservation of biodiversity: qualitative and diversified landscaping project with the use of phyto-purifying plants.

2600m2 of solar panels that generate 200,000 kWh of electricity per year

Installation of heat pumps to heat the facilities, insulation of the stadium improved, elaboration of a complete carbon assessment of the company in partnership with GoodPlanet.org, 40% of the club's carbon impact is offset by the environmental actions of the club's CSR structure; ASSE COeur-Ver

Public transport available. Partnership with the urban transport network with free access for match ticket holders on match days. Creation of a carpooling site in the colors of the club (1st French football club to have set it up)

Returnable and reusable Ecocups on match days. Elimination of all plastic containers in all VIP lounges. All APs (cups, napkins, forks, packaging, etc.) made from recycled and biodegradable products. Cleaning products and eco-friendly and biodegradable garbage bags produced in the region

All organic waste is prepared for compost by an agricultural school. Implementation of selective sorting in the stadium (for the organization + operator + GP). Management of unsold refreshments to include; Donations to associations: - Food bank (in partnership with ASSE Coeur Vert). Donation of unsold items to stewards who show up at the end of the match.

Rainwater reuse system, a 450 m3 storage tank has been installed behind the North stand and covers more than 90% of the watering needed for the grounds. The toilets can also recover and save water individually. Recovery of rainwater for watering the ground at the Geoffroy-Guichard stadium. Creation of a water retention basin for the Robert Herbin training center

Producers & Short circuits for catering, all supplies are now made within a radius of less than 50 km. Display list of allergens + beef origin (almost elimination of herbivorous meats in all of our VIP lounges since January 1, 2022). Systematic proposal of vegetarian menus at the training center for all administrative staff, players and trainees.

Special category on the website dedicated to the "ASSE Coeur-Vert" foundation and one of its objectives is environmental preservation. CSR report on the website, also indicating environmental commitments. News related to ecology is also shared in the news section on the website and on social media. The club also raises awareness of environmental issues among young players through nature walks and tree planting. Signature of a partnership with the UN: "Sport for Climate Action" with the objective of carbon neutrality by 2040

Near the training centre, the club installed an "insect hotel" to educate the club's children about their environment. Establishment for 10 years of a local education program with 570 classes, about 17,000 children made aware of environmental issues "Commit yourself to the environment with ASSE Coeur-Vert" program: Already 15 large-scale tree plantations scale carried out on the territory of the Loire (about 5,500 trees planted).

160m2 (1722 sq ft) of solar panels estimated at 22,000 kWh produced. Two wind turbines.

Use of an inverter that operates within EDF and saves approximately 200 T of greenhouse gases per year. Energy savings from boiler flue gases, saving 46800 kWh per year. Heat pumps for air and water. Domaine de Luchin: Building Management System in order to control the site's technical equipment as precisely as possible (heating, ventilation, lighting, programming of operating hours, etc.) and to monitor consumption. Lighting with motion detection in most of the premises. Progressive replacement of standard lighting with LED lighting.

Public transport available. Connected to bus and metro, special cheap "Pass Grande Stade" for match days to promote public transport for fans. Special information on the stadium page to get to the stadium. 1000 secure and guarded bicycle parking spaces during the match. Encourage the use of cars/parking spaces by coming in groups. Carpooling via the Stadium GO platform : free places available to encourage good practice. Establishment of charging points for commercial vehicles (players): x4 (growth in the use of electric vehicles

Reusable Eco Cups. Recyclable cardboard packaging (instead of plastic) in the bars and recyclable slate in the VIP rooms for the presentation of cheese. Recyclable plastic bottles RPET. Progressive change of plastic supports at the Domaine de Luchin. Collection of all plastic bottles consumed by the sports sector during home matches in the 20-21 season

The associations collect the remaining food on match days. Implementation of participative recycling via employees who collect and sort their own waste. Plastic compactor at Stade Pierre Mauroy. Henhouse at Domaine de Luchin to destroy food waste consumed by the staff working on site. E-ticket. Recycling at the stadium. Reuse of chips from felled trees for Finnish tracks and planting beds to prevent weeds. Cleaning company of the DDL using organic products

Rainwater reuse system: 4000 m3 can be stored in a tank, for toilets (WC)

Vegan products on match days (no meat, no fish), whether in VIP or general public and at the Domaine de Luchin. Establishment of a henhouse for food waste management.

No specific category for CSR, but the commitment is communicated from time to time in the news section of the website and via social media at CSR is ranked in the TOP 3 favourite topics of our supporters on social media. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration) + signing the 2nd version of the charter of 15 eco-responsible commitments. LOSC has joined the UN's CLIMATE NEUTRAL NOW movement, and in order to spread the word about a joint effort with the UN to reduce the carbon footprint of the workforce, messages will be displayed on social media, on the LEDs at the edge of the pitch, and on the visibility areas behind the goals. Players also wear the initiative's logo on the Pre Game Shirt.

The training facilities are integrated into the natural environment with a sustainable concept. /Every tree felled during the creation of the DDL, replanted in the metropolis or in the DDL. Domaine de Luchin: Hives. For biodiversity, we are working on a collaboration with the company ECOTREE for tree planting in order to repopulate forests, plant at the Domaine de Luchin and restore biodiversity

7,000 m2 (75347 sq ft) of solar panels on the stadium roof which covers three times the needs of the Allianz Riviera (1,500 MWh per year). Wind system to cool the stadium and reduce consumption thanks to geothermal energy. The stadium is part of the city of Nice's climate energy plan

Stand covered by the largest three-dimensional wooden structure. Wooden structure allowing to compensate in carbon balance the CO2 emissions of one year of operation of the stadium. Materials of the stadium: recycled wood, cardboard, paper and scrap metal.

A limited number of outdoor car parks to save space and protect the environment. Special shuttles on match days: the shuttle fleet varies from 20 to 45 vehicles, depending on the number of spectators expected. New tramway for 3000 spectators per hour coming to the stadium. Partnership of OGC Nice with StadiumGo. Promotion of carpooling and public transport for stadium users.

Reusable Eco Cups. Collaboration with "Bouchons d'amour" to collect all types of plastic at matches and within the training centre. 3 tons of plastic have been collected since the inauguration during the 2015/16 season (the proceeds of the collection are donated to disabled people).

Donation of unsold sandwiches (2 tons per season) and drinks after the games to local associations.Special recycling stations for plastic bottles in collaboration with Coca Cola.

Rainwater reuse system for sanitary facilities and field irrigation: 3 basins, each of which can hold over 300 m3 of rainwater (half of which is reserved for firefighters). Autonomous rainwater recovery system for lawn watering at the training centre/club headquarters.

During matches, local products used through short circuits in the stadium refreshment stands. Suppliers are selected on the basis of a responsible purchasing policy

The Allianz Riviera has its own category on the website and presents itself as an eco-responsible stadium. Eco football relayed and broadcast by the club's media. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration). Waste collection by the youngsters of the club.

Installation of LED bulbs in the PARC DES PRINCES. Each year, the Club automatically replaces broken lights with LEDs. Installation of presence detectors. Building Management System at the training centre and stadium. The Club's future training centre, currently under construction, will meet the requirements of BREEAM certification.

Public transport available. 2 bike parks around the stadium for fans. This represents 600 bikes at each match. By public transport (Metro, RER, Bus, Tramway) > 38.2%. By car > 37.9%. By motorised two-wheelers > 10.0%. By foot > 9.2% Other > 4.7%

Reusable Eco Cups. 8 recycling machines for plastic bottles in collaboration with Coca Cola. Paper or cardboard food packaging for our burgers, quiches, sandwiches and fries. Catering in VIP areas: only glass and bamboo. Installation of water fountains to encourage staff to stop using plastic bottles and cups. Distribution of water bottles to each newcomer to the Club.

For the past two years, the Club has been implementing a waste recycling policy at its various sites. The head office, the women's training centre, our training and pre-training centre are all equipped with waste separation bins. From 2015 to 2018, PSG collected nearly 3.4 tons of surplus food after its home matches and distributed it to charities from the following day. Communication on the giant screens on match nights to encourage the public to sort the waste. In addition, the technical teams have created a sorting area in the stadium to recycle all the materials used. The Club has also installed 8 hens, which the employees look after on a daily basis. The aim is to give them all the food waste from the VIP lounges and players' snacks. The waste generated by the henhouse is then composted to create natural fertiliser for our vegetable garden.

All water taps in the stadium are equipped with sensors in order to limit the water consumption of the general public and hospitality. For its future training and training center, the Club is developing an exemplary water management plan. A water recovery system on the roofs of buildings, by draining football pitches and in buried storm basins will be put in place to contribute to the watering of professional pitches. Water-saving equipment and overall monitoring of consumption will also be put in place to guarantee savings in drinking water

Introduction of local and regional products based on organic farming in the Fan Zones. The Club's future training and training center provides for a market garden area of ​​1.1 ha where fruit and vegetables will be produced to be consumed on site. This area will be developed near a 2.5 ha orchard, operated as part of an organic harvest, without pesticides, where pears have already been grown for 3 seasons.

First French football club to join the UNFCCC (United Nations Framework Convention on Climate Change) "Sports for Climate Action" programme. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration). ISO 20121 Sustainable Events certification.

The new training and training center, whose first opening is scheduled for the summer of 2023, should be an "environmental example" due to the preservation and enhancement of the site's biodiversity. The planting of more than 4,000 trees is planned with 3,000 trees already planted to date. Of the 74 hectares of the site, 30 hectares will be developed into green spaces with multiple functions: nursery, vegetable garden, meadows, wooded areas, traffic areas. The landscaping project thus aims to encourage the reception of many animal species and to favor species native to the Paris basin.

No information provided

Heat recovery from a nearby wastewater treatment plant, connected to the stadium, provides heating all year round. It is the only system of this type in France and contributes to considerably reducing energy consumption (The water from the treatment plant will therefore cool or heat the heat exchangers according to needs: heating in winter and cooling in summer.) Lighting with LED lights. GTCS system.

Travel of the team by bus if the trip lasts less than 5 hours. Partnership with Olympique de Marseille, the South Region and the SNCF to set up a virtuous system of incentives for the use of public transport (tickets train €5 for adults and €2.50 for children). Partnership with Stadium Go for carpooling. Partnership at a single rate at €6 with Qpark Effia and Op'n'goMobility charter with directions for coming to the stadium and identification of bike stations. Bike parking.

8 special recycling stations for plastic bottles in collaboration with Coca Cola. Biodegradable disposable glass. Removal of gift wrapping from dressing rooms, bags and packaging at the bar. All OM employees and players receive a water bottle (fountains available). Abolition of single-use plastic at the training center

Zone dedicated to selective sorting in the stadium with two compactors with 5 sectors: plastic, cardboard, glass, bulky items, Bio-waste (composted). Training centre: food waste for the farm. Partnership with the food bank. Employee refreshment bar: All items remaining at 1€ for the contributors of the event to reduce waste. Recycling of plastic caps for MARH

Rainwater reuse system (not drinking water) for sanitary facilities, land irrigation and outdoor area cleaning and floor cleaning. Recovery of gray water produced in the nearby wastewater treatment plant which limits the impact of water discharges in urban areas, thus helping to reduce the risk of flooding. Water leak detection system

Vegetarian offer at the stadium. 1 day per week without meat at headquarters. Olympique de Marseille and the Stade Vélodrome organise a dialogue with stakeholders throughout the supply chain in terms of sustainable food: steering committee, local products, seasonality, increased transparency and traceability of products, origins. (50% sustainable food). Making the service provider aware of WWF France recommendations and increased control of the information provided as part of this commitment.

Category of the "OM Foundation" on the site, but it is mainly involved in societal actions. Information on the environmental stadium is published directly on the stadium page. Some information in the news section and on social networks. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration). First French stadium certified ISO 20121 (certifying a positive ecological impact). The stadium is integrated into a new eco-district of 100,000 m² around the Marseille site. Consultation of stakeholders / local residents each year to determine expectations and needs in terms of sustainable development

Biodiversity diagnosis. Inventory with a naturalist to identify the biodiversity around the training center. Differentiated / diversified management. Reduction of phytosanitary products for all sites. Manual weeding. Creation of passage in the fences of the wildlife training center

533 m2 (5737, sq ft) of solar panels on the roof of the stadium

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In September 2019, the club participated in the eco-mobility challenge, promoting public transport and publishing exclusive offers in collaboration with Bordeaux transport (TBM). Implementation of a scooter loan system for Club employees to promote soft transport or public transport. Fleet of vehicles for sales representatives, 50% of which are electric or hybrid.

Reusable Eco Cups. Use of bio-sourced bottles. Installation of gourds at the football school – the proceeds from the sale of gourds (free price for licensees) were donated to the resto du cœur

Recycling to collect the different forms of waste and recycling accordingly -> 5 containers especially for plastic bottles, educational information for spectators on screens. Recycling of cigarette butts. Partnership with the restaurants of the heart: they come to collect unsold items during each match to distribute them to homeless people. Recycling of old players' shirts to make smocks for children to go to the operating room.

Together with Aquality France, 4 tanks of 200 m3 were installed in the stadium to reuse rainwater. During half-time, there is a special system that saves water from the urinals due to the high water consumption. Saving water used for watering the pitch

Club has set up a solidarity concierge service, aimed at encouraging the consumption of local products and services for Club employees only. In particular, they offer deliveries with local market gardeners (fruits, vegetables, etc.).

The club has a charity called Marine & White Heart which also supports projects promoting environmental resonsibility which can be found via a sub-category on the official homepage. Environmental awareness workshop. Signatory of the Charter of 15 eco-responsible commitments (WWF and French Ministry collaboration). Implementation of a recurring action with neighborhood associations around the stadium: the “united for the planet” environmental match. This action will be offered 4 times a year.

The club has installed 3 beehives on the training site

Solar panels to be self-sufficient in the hot water production

Louis II Stadium: Loge des Legendes (VIP): heating and air conditioning automatically disengage when opening the glass of the VIP boxes, LED-type lighting installed at the Louis II Stadium, all our Administrative offices, Training Center, Training Center are equipped with LEDs and automatic light switch, HR: for 3 years all pay slips have been dematerialized, implementation of a Best Practices Guide in the Office: recycled stationery, double-sided printing, ink cartridge recycling, computer shutdown

Match day broadcast of our sponsor messages on an LED system + installation of a giant LED screen

Launch of a "StadiumGo" carpooling platform. Official launch March 12, 2022, policy of the Government of Monaco (not the responsibility of AS Monaco). Electric vehicle charging is available in the car parks (free charging, with the purchase of a parking ticket) and there are free "Monaco On" fast charging points in each district of Monaco. Parking is free for scooters and bicycles. Locker available to facilitate the deposit of helmets and luggage if you come by bike and/or scooter. Electric charging point at the Training Center and at the Stadium. The club bus never travels to away games when our professional team flies. CAM public bus transport: 50% of buses are hybrid: the combination of diester and hybrid traction allows a reduction of fossil emissions by 50%. Government incentive for carpooling with Monapass and Mobee and electric bike rental with Monabike (100% electric bike rental). Easy train access.

EcoCups available at stadium. Season 21-22: Distribution of glass water bottles to all salaries (excluding pro players) in order to eliminate the free distribution of single-use plastic water bottles at the various sites and encourage eco-responsible behaviour and encourage a water fountain user connected to the city network. The young people of the Training Center (70 young people) have gourds. Match day at the stadium: in VIP areas: elimination of single-use plastics, all containers offered are made of glass, bamboo or recycled cardboard.Installation of water fountains connected to the city network

Training center: Composting of waste from the cafeteria. Donation to avoid waste when possible: school textbook, collection in partnership with associations. Set up waste sorting at the Training Center. Installation of plastic waste collector for sorting at the edge of the training grounds as well.Participation of the Club and the Academy in the European Week for Waste Reduction (SERD). Webinar for all employees on the 3 Rs and recycling by Monaco's public waste company called SMA. Recycling of old players' shirts to make smocks for children to go to the operating room

Installation of a new pitch for the stadium, resulting in reduced water consumption (-30%) and less fertiliser (-60%). Natural grassing of the pitch. Rainwater harvesting. Water retention basin 100m3

Training center: installation of a botanical vegetable garden for the kitchen of the employees and professional team with seasonal and local products: enhance short circuits. Eco-responsible commitment charter with service provider Sodexo (Training Center) and Elior (Training Center) purchase from local producers: sustainable fishing, meat mainly of French origin, fight against waste. Vegetarian offer available at the Stadium.

"AS Monacœur" program aimed at society, particularly aimed at the youngest. Punctual communication on the club's CSR involvement via the news section of the official website and social networks (shares on Facebook, Twitter, Linkedin, Instagram stories) and SharePoint club intranet. Information on access to the stadium on our official website with highlighting access via train, bus, carpooling and bicycle. The club offers young players from the Academy educational programs related to environmental issues: collection, recycling, anti-waste

Workshops on the theme of the environment (biodiversity, recycling, food, health, composting, ...) for schools, academies, football schools to raise awareness of environmental issues. As part of the construction of the new Training Center, kept a reserved space to protect the preservation of the salamander biotope (protected species) in partnership with ecological engineers and planned control visits

Solar panels to be self-sufficient in the hot water production

The largest buildings in terms of surface area have been designed with an external thermal seal

The carpooling option is offered on the website via the Klaxit web application. 2 bus lines are set up by the club (from Agde and Lunel)

Reusable Eco Cups. Aluminium water bottles for players

Implementation of selective sorting at the Mosson stadium since the end of 2021 and to be implemented at training center. Setting up waste sorting workshops for the children of our football school. These operations are carried out in collaboration with the services of the Métropole and the NICOLLIN Group, Paper sorting bins in offices, gradual introduction of compost bins for the coming season (for the training center)

Installation of a backflow preventer in the drinking water supply. The watering of the green spaces and the grassy areas of the training centre uses raw water from the Bas-Rhône and a borehole in addition

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Separate webpage for CSR and their "Endowment Fund" (Orange Hope and Blue Dream), comparable to a Community Trust model: environmental initiatives included. CSR activities are also published via the general news selection on the club website and social media, such as tree planting, as indicated in the "additional information". The club offers educational programmes for young players related to environmental issues.

The club has committed to planting five trees for every goal scored by the team during 2019/20. Montpellier HSC is one of the clubs involved in a biodiversity conservation project designed by La Ligue de Football Professionnel and WWF. The stadium was built with respect for the vegetation and river nearby, using local materials. A new stadium is being planned, fully integrated into the local environment (planned for 2024) and there is a willingness to work with responsible and/or local suppliers.

Installation of a biogas heating system for the training centre. Energy contract with 10% green gas. Upcoming stadium rehabilitation works - 2022/2025: installation of 1000m2 of photovoltaic panels on the roof of the south building. Objective: HQE certification after the renovation works of the stadium

Presence detectors: in the corridors of the administrative offices and the East and West passageways. Replacement of standard bulbs by LED as soon as possible. Replacement of conventional power strips by power strips with switch and work to raise awareness among employees. Carbon footprint in progress. Upcoming stadium rehabilitation works - 2022/2025: Upcycling of portions of the A340 fuselage to make them sunshades on the south facade and reuse of used materials: grids, slabs, etc

Partnership with local transport company: special rate offer for supporters on match night. Carpool parking for the general public. Reduction in the number of parking spaces to 1 for 4 for hospitality customers. Mobility audit carried out in 2018 and accessibility in 2020 in order to follow the evolution of stadium access habits. Addition of soft transport e-tickets. Setting up a bicycle parking lot inside the stadium for employees. Development of the tram station in the colors of the club to encourage spectators to use public transport. Station less than 5 minutes from the stadium

Reusable Eco Cups. Abolition of plastic bags in favour of paper bags

Installation of dual-flow bins + signage within the stadium. Installation of sorting bins in the administrative offices and scrap boxes next to the printers. Installation of cork collectors in the refreshment bars of the stadium, for the benefit of a charity association working for hospitalised children. Installation of composters for reception areas and in administrative offices, in conjunction with a local association (in progress). Food waste controlled by reduction and quantities and donations to volunteers/local association

Return of water to the canal located near the stadium. Identification of malfunctions in the sanitary facilities and upgrading of equipment. Upcoming stadium rehabilitation works - 2022/2025: installation of a rainwater collector

Insertion of responsible food criteria in catering service contracts (local, organic and seasonal products). Local products are used, such as bread, meat and water. Installation of vegetarian sandwiches in the refreshment bars on match night. Establishment of a partnership with local farmer to offer monthly baskets of vegetables to employees (in progress)

Category dedicated to CSR activities on the site, but more societal commitment, not environmental: CSR actions are mainly shared in the general news section of the club's website and social networks. Obtaining the Fair Play For Planet label - Certified Player 2021. Mobilization of employees in societal and environmental actions. Implementation of a CSR category in the internal news club (advice, news, challenges...)
Organization of a clean walk with collaborators/players and territorial actors (associations, inhabitants) around the stadium

Reasoned maintenance of green spaces maintenance and preservation of remarkable trees. Upcoming stadium rehabilitation works - 2022/2025: installation of beehives, planting of vines and landscaping of the Fan Zone with vegetated soils

Solar panels at the training centre

Installation of LED lights

Public transport available and recommended on all communication materials and in a video shown at the stadium on match nights. All season ticket holders benefit from free transport (2 hours before and 2 hours after) on match days. The club also promotes carpooling on its ticketing website

Reusable Eco Cups.

Recycling at the stadium. Participation in the "World Clean-up Day" 2018: waste recovery and public awareness

Moderate watering of lawns. No watering in the case of shortage.

The club now offers better quality food after internalising their catering, creating short food supply chains and promoting local food suppliers.

Special dedicated webpage/category on their website as well as some publications on CSR and environmental commitment via Twitter. The stadium manager has included environmental commitment in the mission statement and wants to highlight the effort within the club's training centre.

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The stadium and training centre are connected to the Metz district heating system which is supported by the "Chambière biomass centre". 60% renewable energy.

Biomass boiler to save up to 500 tonnes of carbon each year // - Overall change of stadium lighting to LED lighting. Faucets of the new stand with automatic detection. 100% electric maintenance snowblowers.

Public transport available, special bus service on match days. Stadium 1.5 km from downtown Metz but also 1.5 km from Metz train station. Highlighting access to the stadium by public transport on website. Few parking spaces available, difficult access by car because the stadium is near the city center. 25% of the internal vehicle fleet is hybrid. Installation of a bike shelter in front of the club's administrative offices.

Reusable Eco Cups. Use of glass bottles in VIP areas instead of plastic bottles, Full dematerialisation of ticketing and match programme. Removal of plastic straws. Paper bag at the shop. End of plastic subscription cards. Sale of reusable water bottles in store. Water bottles for the players of the training center. Installation of water fountains at the training center

Selective sorting inside and outside the stadium. Involvement of the U17 in a cleaning operation -> 800 liters of waste in 2 hours collected by 29 participants. Total dematerialization of the ticket office and the match program. In discussion to set up a sorting system in the administrative offices, Sorting of waste at the training center. Installation of grain coffee machines (end of single-use capsules). Food&Beverage service providers are made aware of the need to reduce waste as part of the organization of their activity

Digging of water retention basins at the training center

Focus on local food suppliers. The breakfast of the professional players is composed of organic and commercial products in bulk. Culinary workshops to raise awareness among players, employees, young people of the training center about vegetarian cuisine, the seasonality of products and the short circuit. Vegetarian meals on certain days of the week at the professional training center.

Irregular communication on CSR involvement via the news section and social networks. Awareness and education programs at the training center. CSR strategy under development. Launch of the CSR program in 2022. Carbon footprint in progress. Commitment of all employees with the implementation of CSR sheets (employees report all CSR actions on sheets which are then sent to the CSR manager)

More than 100 trees were planted at the training centre // Eco-pasturing with sheep for the maintenance of the green areas around the stadium from October 2021 // Use of slow-release fertilizer that does not end up in groundwater and therefore respects it. We use a maximum of natural products and products called "organic control". Objective “Zero Phyto” is thus set for the routine maintenance of lawns. A 50% reduction in our use of phyto products was made between 2016 and 2019.

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Pitch LED lighting and dynamic LED advertising panels

Public transport available and free shuttle buses on match days. Special configuration available to store and lock a bike. Agreement with TAN for free transport before and after the match. Dedicated parking facilities for fan carpooling

Reusable Eco Cups

Agreement with the company Paprec for the collection of cardboard

Installation of a device (non-return valve) to separate drinking water from watering the lawn

Vegan catering offer. Fresh sandwiches made by a bakery 5 minutes from the stadium. Range of local Breton products

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From April 2022, 100% of the heating will be connected to biomass-powered urban network. The electricity does not come from renewable energy

Programming system for optimisation of heating resources. Generalised detection-triggered lighting, LED lighting in all the common areas

Shuttle system with public authorities. Hydrogen or biofuel shuttles (Oleo 100 made from French rapeseed). They are mainly intended for fans (but accessible for staff as well). On match days, 16 shuttles per hour run at regular intervals and on 2 lines.

Installation of individual water bottles for multiple use for the entire training center. Distribution of eco-cups to employees with access to common water points

Sorting bins on the various sites (stadium & training center) and collection for recycling by a private company

Rainwater harvesting at the stadium; Recovery of rainwater for reintroduction into the irrigation system and sanitary facilities.

Inclusion in the service provider's specifications in order to favor short circuits - our service provider is committed to supplying 70% of products from a radius of less than 100 km

Commitment of the club via its endowment fund "Racing Cœur de Lens" towards the protection of the environment (among 4 themes chosen and defended), page on the club's main website: https://www.rclens.fr/fr/racing-coeur-de-lens

Implementation of a permaculture project with vegetable production on a training site on 1.5 hectares.

Photovoltaic panels at the training center to supply the toilets (2013) and photovoltaic panels at the Moustoir stadium on the roof of the South stand (2010) The stadium's heating network (changing rooms, offices) and the thermal regulation system of the lawn is supplied by a wood boiler. In 2018, a buffer tank powered by solar energy was installed to reduce energy consumption related to the stadium.

Presence detection lighting in all areas of the training center. All the taps are equipped with automatic detection. Studies in progress to switch to LED lighting in the premises of the training center. Unheated hospitality outside matches (low energy consumption)

Communication about public transport and carpooling before the matches at the Moustoir stadium. Free electric terminal at the training center

Water fountains in the center and each young person of the CdF has a water bottle. 65% reduction in the consumption of plastic bottles. In progress for professionals -> objective: Project "0 plastic bottles" for this summer at the training center, pros and training. Ecocups cups in the refreshment bars of the Moustoir stadium, without logos on for a better return figure

Selective sorting at the Moustoir stadium in place. Work with specialized associations for the recovery and reuse of used computer equipment

Moustoir stadium: on the roof, rainwater recovery system used to supply toilet flushes with storage in a 100m3 cistern. Moustoir: only stadium in France to date whose lawn is equipped with a system for recovering drainage water from the lawn (investment of €100,000 at the time of construction in 2016). The ultimate goal is to analyse this water, reprocess it and reuse it for the lawn or for sanitary facilities. Espace FCL: Rainwater recovery basin for watering the grounds

Company catering (Pros, CDF/administrative): work with our service provider to favour short circuit products. Selection of local suppliers (seafood, baker in Lorient...etc)

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Pitch LED lighting and dynamic LED advertising panels

Public transport available, also bicycle parking. Collaboration with the CovoitPark application to share transport to the stadium.

Water and sparkling water fountains to reduce the use of bottles. Reusable eco-cups to reduce the use of plastic bottles. Reusable water bottles instead of individual bottles.

Recycling at the stadium and work offices. Bin for "green waste"

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The stadium restaurant called "Léon le Cochon" is a signatory of an eco-responsible charter initiated by the hotels and restaurants of the Rennes region (for the offer of responsible and qualitative services). Integration of sustainable development in our call for tenders for our catering spaces in order to choose eco-responsible service providers for our future collaborations.

Social responsibility is integrated into the website via a sub-category, mainly on social initiatives within the city (not ecological).

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Use of a generator on match days to significantly reduce the need for electricity

Public transport available. Free electric buses to the stadium. Use of bicycles by the training centre

Reusable Eco Cups

Recycling at the stadium, the training centre and the education centre. Fryer oil recovered for recycling

Installation of special shower pumps to reduce the use of water at the same pressure

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We use EcoCups on match days. The pro section has a water fountain (more bottles).

Sorting system in place on and off match days at the Stadium

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As part of sustainable development, we set up a maximum of short circuits, this is particularly the case for all catering services in hospitality (providers and local products)

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Partnership with the Conseil Général du Finistère to organise car-sharing for supporters during home matches. Registration via an online application. Public transport available

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