Premier League 2019

Switched to renewable electricity in 2017, led to a saving of 7m kilograms of CO2 enough to fill Emirates Stadium more than 3.9 times.

LED floodlights, LED & automated lighting in back of house and toilets, restricted use of heating, ventilation & air conditioning, energy metering across all sites, A 3Mw battery installation.

London Underground, train, buses and cycling advocated. Supporters are strongly advised not to drive to Emirates Stadium

Cup deposit scheme in place. Paper straws and wooden stirrers have replaced the plastic ones, paper cups phased out in administration offices, reusable plastic cups replacing them.

Averaging 90% matchday waste recycling rate with glass, food, cardboard, plastic, paper, metal and grass all being recycled, food and grass goes to compost.

A pitch water recycling system was installed at training ground to re-use irrigation water. Waterless urinals have been fitted around the entire stadium. Run times have been minimised on push taps.

SRA approved restaurant, multiple vegan options now available on the concourse including Dirty Beets burger, Three bean Mexican wrap, Sticky Korean glazed vegetable, Veggie Chilli Cheese Fries.

Has environmental policy and sustainability page on website. Communicated by the board to staff and fans. News articles on club news and through third parties.

At training facility 10% of energy is produced on site through some form of renewable source such as the 75m2 solar array on the main building roof and the air-source heat pumps

LED lighting (inc. floodlights) & high-efficiency building services systems in place, intelligent controls, attenuation water tanks & green roofs on Tottenham Experience

Stadium promoted as ‘Public Transport Destination’, shuttle bus links, better pedestrian connections, regular transport updates. Driving not advised.

Eliminated plastic straws, stirrers, cutlery & all plastic disposable packaging that accompanies these items. Trialling reusable beer cup scheme. Bags for life provided to season ticket holders. New stadium tenders require cuts to SUP

Dry Mixed Recycling bins located throughout stadium concourse, with fan instruction on correct use. Full site waste-management plan developed fo Training Centre

Waterless urinals & low-flow fittings and fixtures at Stadium. At training centre, a sedum ‘green roof’ to enable capture & re-harvest rainwater. Drainage & extraction system inc. attenuation pond & two onsite boreholes that extract water

Vegan options in general admission areas - beetroot burger, hot jackfruit sandwich, Tofu Katsu curry, beer battered tofu - and locally sourced food. Plans for beehives on office roof

'To Care is To Do Page' on website - outlines environmental sustainability policies, information in club news, social media, match day programmes & third party websites

Air source heat pumps installed

Combined heat & power systems, tri-generation systems & absorption chillers export electricity internally & externally to the grid, LED lighting has reduced stadium energy use by nearly 1 million kWh, City Football Academy Gold LEED certified

Advocates walking, cycling, buses. Trialled car-share scheme, 120 cycle parking spaces and electric charging points across the campus

At Etihad Stadium reusable beer cup scheme has introduced, removing 29k single use plastic cups each matchday. Plastic straws, sauce sachets & cutlery removed. Single use plastic removed from Academy building that houses youth team players & staff

Zero waste sent to landfill via recycling, reuse and managed waste system

Water recycling systems in place to use rainwater and rainwater is harvested, 83% reduction in mains sourced water from the Club’s training ground, City Football Academy, in 2018

Vegan burgers, pasties and Loaded Corn available stadium wide. Working to reduce the amount of food miles and increase the number of local producers

Dedicated section in Club’s Annual Report, no sustainability or environment page on website. Stories covered in club news articles, social media, across Club match days, and third parties. Part of Show the Love campaign

Electricity provider is from 100% renewable resource

London Stadium has decentralised energy system, and was built for 2012 Olympics very efficiently

No parking available, public transport advocated

Plastic straws, stirrers & cutlery removed from operations & 9 water fountains installed across London Stadium to encourage refill. Trialling reusable cup, part of #passonplastic

Operates zero-waste-to-landfill status, sending all plastic, cardboard, wood, paper, aluminium, pallets and ink cartridges for recycling & all food waste to anaerobic digester

95% of Stadiums urinals are waterless, all podium toilets & landscape irrigation supplied by reclaimed water. Sinks have sensor activated taps or percussion cap taps

Vegan burgers and pies available

No sustainability or environmental page on website, some information communicated in club news and through third party websites as stadium being owned by LLDC

Solar generation installed at training park and combined heat and power (CHP)

Energy management plan in place for all 3 sites, optimising boilers (22% efficiency improvement) & replacing lights with LED, 390t CO2 saving from CHP unit, remote sensing lights

No unreserved parking is available, advocates public transport, cycling and park and ride

Wooden cutlery, all food packaging is plastic free, 48,000 bottles to be eliminated from training ground and Academy

NUFC have implemented mixed recycling throughout the stadium

Water recycling systems in place and water sourced from borehole at training grounds

Vegan options available across concourse; thai red curry vegan pasty, tomato soup, chips

No sustainability or environment page on website, some information communicated through club news, information available through third party websites

Solar panels on training ground rooftop. New electricity contract commencing in 2019 is a green electricity provider

Stadium is BREEAM certified 'very good'

Free bus & rail travel offered to all fans within free travel zone. Public transport, walking and cycling advocated. Stadium has covered & secure cycle parking close by

Eliminated plastic straws, stirrers & cutlery from 2018/19 season, removed plastic carrier bags from club shop, triallling paper cups for match days & at design stage for full roll out, exploring removal of other SUP

Zero waste to landfill, food waste supplied to Real Junk Food Company of Brighton and various donations to other local food banks from our matchday catering operation

Waterless urinals on all public concourses, stadium water operation linked to lighting activation so doesn’t run 24/7 in some areas

Vegan & vegetarian options available across the concourse on match days, increased plant-based foods by 20% across retail areas, support local food suppliers

No sustainability or environment page, some information available on club's news articles and through third party websites

Renewable energy electricity provider from September 2019

Stadium pitch lighting fully LED, other parts of stadium and training ground being converted - currently 70% LED coverage

Train, London Underground and Overground advocated above driving. There is no parking available for fans at the ground and street parking is restricted for local residents with matchday permits

Stadium-wide reusable cup launched November 2019. Phase-out of single-use plastic items including straws and cutlery, wooden replacements

60% of all waste recycled, inc. all cardboard, mixed plastic, food, grass & glass. Recycling stations in office. Zero to landfill

Monitored and balanced use of water borehole at training ground

Vegan options at stadium kiosks, jackfruit masala and keralan pasty. Vegan options in stadium hospitality areas, and training ground for players and staff

Some club news articles and social media on single use plastic reduction. Sustainability webpage under construction (December 2019)

Solar panels on the roof at the Academy

LED floodlights and 50% of ground lights use LED, Academy pitch lights are LED, passive infrared sensors in place so lights only on when room in use.

No parking onsite, public transport options advised. Electric vehicle plug-in points as part of the hotel, on-site at Bramall Lane

Working with catering partner on reduction of single use plastic at Bramall Lane, sustainable wood cutlery and stirrers, 100% of food packaging is compostable. See more info for future plans

100% diversion from landfill through partnership with waste management firm. Segregation of general waste, dry mixed recycling (DMR) cardboard, paper & glass materials

Water borehole at Bramall Lane and training ground to assist with pitch irrigation. Waterless system at office level for male toilets

Menus use a minimum of 80% British seasonal fruit and veg, 25% of menus are plant based, vegan or vegetarian, fish is MCS grades 1-3. Plans to deliver 50% reduction in beef consumption by 2020

No sustainability or environment page on website, no club news and very little coverage on third party websites. Reference in customer charter on our official website

No information found/provided

LED lighting, smart meters & energy efficient hand driers installed at Anfield, plan to develop energy management systems at all sites, 3 year target to bring electricity consumption below CRC threshold

Public transport advocated, free cycle hub, walking routes advised, casual match day staff receive free bus travel to and from work each matchday. Plans to develop wider transport sustainability plan

Reusable cup scheme. Removed plastic straws & single use plastic food packaging (compostable palm leaf & maize trays used), where possible water cans rather than plastic bottles are sold, no polystyrene boxes from fish supplier

99% Avoids landfill, RgG target 15% reduction in waste & 20% increase in recycling annually, food waste recycled in anaerobic digester, cooking oil recycled into renewable energy

Waterless urinals, water reducing valves on concourses, kitchens & toilets, Save a Flush Bags on all toilets reducing flush by 1 litre each flush, water borehole at Academy to water the pitches

Vegan options (Quorn partnership June 2020), all ingredients sourced from a 90 mile radius of Liverpool, fish sustainably source

Reds Go Green campaign, won Liverpool Echo Carbon Champion Award for 2018 & 2014. No sustainability or environment page on website, but coverage in club news & through third party websites

Portion of energy purchased includes renewable energy from off-shore wind farms

LED lighting in hospitality areas, pitch perimeter boards and all upgrades since 2011, lighting motion sensors wherever possible

Stadium accessible by public transport and coaches organised, cycle to work scheme for staff, offer public transport pass loans to staff based in the Royal Liver Building, an incentive scheme to encourage car sharing

At Goodison Park, wooden cutlery & paper straws provided, individual plastic packet condiments eliminated, water stations at all sites

Recycle 90% of waste, waste management plan in place & waste separated at source, food waste used for anaerobic digestion, organic waste composted, battery recycling points

All urinals within the stadium are waterless, those in the corporate areas controlled by proximity sensors

No information found/provided

Environmental awareness campaign 'Everton for Change.' No environment/ sustainability page on website, some information available on club's news articles and through third party websites. New stadium plans include sustainability & environmental focus

In 2013 the club identified its carbon emissions & offset them completely with carbon credits purchased from renewable energy projects around the world

Over half stadium has LED lights, building management system in place, decreased consumption in heating, lighting & electrical equipment remotely controlled

Structured travel plan in place to reduce the number of cars going to stadium. Staff are encouraged to car share where possible

Single use plastic sachets removed, wooden forks & stirrers, paper straws & recyclable napkins. Recyclable food containers from sustainable sources. Reusable beer cups looking to be trialled later in 19/20 season

Comprehensive waste management programme in place. Latest recycling bins invested in for Villa park and BMH.

Rainwater-collection system on the roof of the stadium’s Holte End section, provides water for irrigation around the facility & at a nearby garden; water-saving fixtures around the venue

Vegan hot dogs and curries on concourses. 85% of food sourced locally from surrounding of 5 counties, awarded Green Restaurant Award.

No environment or sustainability page but some information available on other pages of website, in club news and through third party websites

A renewable energy onsite generation full review has been undertaken

Certified to the Carbon Trust Standard for carbon and maintained over last 10 years. Manchester United Energy & Carbon Reduction Programme has achieved a 31% reduction in energy use

Advocates public transport and cycling. Cycle to Work scheme for staff to reduce and spread the cost of purchasing a bike and accessories.

All single-use plastics at concourse condiment stations replaced with wooden forks, stirrers & paper straws, reduction in plastic packaging in retail Megastore. 2019 environmental objectives focus on SUP reduction across the club

Zero waste to landfill, non-recyclables are used for energy, waste food is composted, ‘Reds Go Green’ is focused on waste and recycling

Rainwater collected at Old Trafford and used for irrigation, dirty water recycled and used for irrigation at Carringdon and a borehole helps to maintain self sufficiency. Club monitors & reports on water use

Vegan option - spicy potato and cauliflower pie - available around the stadium and vegan menu is available in all hospitality suites.

Environment and Sustainability page on the website. Dedicated internal website for staff where all environmental policies and initiatives are promoted

No information found/provided

LED lighting & energy efficient boilers. ‘Energy Champion’ in each department to help control energy usage in each area of the business

Public transport options advised

Wooden cutlery and stirrers, paper straws, removed plastic sauce sachets, biodegradable cups and food wrappers, looking to introduce reusable cup scheme

85% of all the club’s waste is recycled by waste management company at state of the art recycling plan

Water controls on urinals, water saving devices on toilet cisterns

Vegan sausage roll available

No sustainability or environment page on website, some information communicated on club news and through third party websites

No information found/provided

LED lighting

Bus, train and park and ride options available

Supporting Premier League & Sky's ‘Pass on Plastics’ campaign, and Leicester City Council’s ‘Kicking it to Plastics’. Supply chain have been asked to remove plastic from their operations. Developing plan to reduce and comply with ISO 14001.

Recycling available and developing plan to action further. Space and power allocated for a dedicated recycling area as part of site development

Some pitch irrigation is fed from rainwater, isolation valves in all bathrooms to isolate local leaks, sensor flushes begun to be installed

Vegan pasty, vegetarian pie, vege jackfruit curry available

No sustainability or environmental page on website, some club news articles and through third party websites

Not currently. Looking to switch to sustainable energy suppliers when current energy provider agreement expires

Training facility meets 'excellent' BREEAM standard, building energy management system in place, LED lighting with proximity sensors managed centrally, waste heat is reutilised (heat recovery coils)

Public transport promoted on match days, driving is not advised. Staff encouraged to use public transport (discounted travel), wellness committee exploring further ways staff can cycle and jog to work

Plastic reduction via reusable beer cups, preventing 250,000 plastic single use cups to date. Biodegradable plastic bag

100% of waste is recycled at Stamford Bridge and Cobham (2010) New waste management system about to be launched, will separate waste at source and minimise waste sent to waste to energy plan

Rainwater collected in reservoir at Cobham training ground, smart flush toilets

New menus include an increased number of vegan, vegetarian and healthy options, work with catering partner to ensure where possible seasonal ingredients are sourced from regional & UK providers

No sustainability or environment page but some information available on club's news articles. Sustainability document available to club partners, clients & staff

100% renewable energy at the stadium and training ground

LED lighting, ESOS compliant, working with energy partner to reduce its energy waste and carbon output & improve performance of electrical equipment

Accessible by train and bus. Bike racks for staff and cycle to work scheme

Removed single use plastic water bottles at training ground, investigating similar scheme at stadium. Removed plastic bags at Clarets Store

Plastics, cardboard & glass are separated at source and recycled. Recycling bins at stadium & training ground, but not supporter facing

50% of stadium has ‘flow aerators’ on concourse & lounge toilet taps. Permitted to extract water from river adjacent to training complex, reducing demand on mains water supply for pitch irrigation system

Approximately 50% of suppliers are local, no vegan options available

No sustainability or environment page on website, no news and very little coverage on third party websites

Solar panels at training ground: two separate rooftop solar installs. Currently exploring viability options to install additional solar PV at the stadium

LED emergency lighting throughout the stadium, occupancy sensors on most concourse areas

Public transport options to get to stadium

Trialling wooden cutlery and replacing single use coffee cups with 100% plastic-free cups at training ground

Waste provider separates all waste at a centralised point

At Carrow Road, pitch is watered via a bore hole, training ground recycles the water from the pitches which is stored and used in times of low rainfall

Currently no plant-based options. Work in progress to engage and access locally grown produce and to provide gluten free & vegan options

No sustainability or environment page on website, no coverage on club news, very little coverage on third party websites

The club does not own the stadium

LED lighting. Lighting & air condition temperatures are regularly checked. The club is in the process of forming an environmental group

Public transport advocated & £1 off dayrider bus with matchday ticket. Doubled the number bicycle stands at the stadium

Successful reusable cup trial to reduce single use plastics in 2019, to be implemented across whole Stadium in 2020. Water machines across some areas to encourage refill (see more info)

Recycling in all concourse areas & offices, offering cardboard recycling & food waste recycling

Not currently

Vegan options are available on concourses, within hospitality suites and boxes on matchdays. All the main produce suppliers of the club are based within a 25-mile radius of Vitality Stadium

'Green Goals' campaign. No sustainability or environment page on website, some information communicated on club news & through third party websites. Junior Cherries beach cleans

No information found/provided.

First LED-lit stadium in Europe, carrying out a review of energy use (Aug 2019) to look at where improvements can be made. Recently completed ESOS Phase 2

Public transport advocated, as well as walking and cycling

Removed all plastic straws and cutlery from sites, introducing re-usable pint cups on the concourse & in Fanzone. Started to remove drinks contained in plastic bottles from St Mary’s, in process of reducing plastic water bottles from training ground.

Committed to ensure waste is reduced, carrying out a review of waste management (Aug 2019)

Currently reviewing water usage with an external specialist

Locally sourced food. Vegan hot dogs and burgers with non-gluten bread available on concourse. All suites have vegan menu options.

Formed 'Saints Sustainability' signed up to Southampton City Council’s Green City Charter. No sustainability or environment page on website but some club news & third party coverage

No information found/provided.

LED lights across club offices and training ground. Remaining lights across all sites are being replaced with aim of becoming 100% LED operation.

Public transport advocated and no parking at stadium. New travel plan proposed to council in April 2018 includes various measures and incentives to increase public transport.

All plastic cutlery replaced with wooden or non-plastic; paper straws used. “I am not a plastic cup” pint cups for draught alcohol launched in 19/20 season. Only plastic used now is on lids of paper cups, alternatives sought.

Recycling bins are to be trialled on stadium concourses on matchdays. Match day waste is sorted post-match where possible. All offices in all sites use recycling bins

No information found/provided

Vegan option 'tuscan bean pie' available

No sustainability or environment page on website. No club news coverage, very little coverage on third party websites. Press release on transport in 2018.